Berlin Bar & Restaurant

Estd 2022

Indulge in culinary excellence at Berlin – Bar and Restaurant, our gem nestled in the heart of Mount Abu. Discover a pure vegetarian haven with Jain cuisine options. Our world-class menu features exquisite dishes, crafted with precision and the finest ingredients, ensuring each bite is a burst of unforgettable flavor. Experience dining that’s more than just taste; it’s an elegant journey in a welcoming ambiance. Berlin – Bar and Restaurant – where taste and sophistication meet.

Starter

mushroom ki galouti

(A vegetarian version of the traditional galouti kabab that has an incredible flavour of indian spices)

₹

hara bara kabab

(A fried patties made with spinach and potatoes, very famous dish in north india)

₹

butte ki seekh

(corn kernels minced with Indian spices and green chilies- grilled in clay oven)

₹

afgani paneer tikka

(originates from Mughal appetizer where chunks of paneer are marinated in yogurt, cream & cashew paste, with Indian spice then chargrilled)

₹

main Course

mix veg garden surprise

(A melange of seasonal fresh vegetables cooked in Indian spice and gravy)

₹

Makai Palak

(corn kernels simmered in garlic tempered with fresh spinach curry)

₹

paneer teen mirchi ka

(cottage cheese cubes simmered in tomato and onion curry with three types of bell peppers)

₹

palak paneer tadkewala

(cottage cheese simmered in garlic-tempered with fresh curry

₹

Our Philosophy

“We believe that no dish can be better than its ingredients, and that the best ingredients are usually local. As great cooking starts with great ingredients, great ingredients start with great farmers”